American Cheese Champs

Anne and John have done it again. Their mild and aged Raclette cheeses have each taken 1st place in their respective divisions at the American Cheese Society’s 2006 Competition and Judging held in Portland, OR.

There were 941 cheeses entered in 22 categories (with 91 sub catagories.) Each cheese was judged alone on its merits, and awards were not necessarily given in each category. To win TWO 1sts is quite an accomplishment. Congratulations are in order.

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