Black Star Farms wines are going to be featured exclusively at this years National Morel Festival in Boyne City from May 15 – 18th. For more information about the festival click here.
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Category: Farm
Wheel of Fortune
April 10, 2008 – 10:01 am
After being named one of bedandbreakfast.com's Top Ten Eco-Friendly Inns, we were invited to provide a prize for Wheel of Fortune's Green Week. We're told that the show will air on April 11th and that a contestant did win the prize. We're waiting to see who won, and ready to make their visit spectacular…just like [...]
Nic Welty elected to MFFS Council
March 27, 2008 – 3:13 pm
Farm Manager Nic Welty was recently elected to the council of the Michigan Food & Farming Systems. Click here to read more.
BSF-One of bedandbreakfast.com's Top 10 Eco-Friendly Inns
March 20, 2008 – 3:43 pm
Just in time for Earth Day…The editors of BedandBreakfast.com, the largest online B&B directory and reservation network worldwide, applaud eco-friendly inns and B&Bs throughout the US, and Black Star Farms ranks in the Top 10. This spring and summer, "carbon footprint" your next getaway by visiting an eco-friendly B&B… to read more, click here.
Hoop Hoop Hooray!
December 5, 2007 – 8:14 am
MSU's Project Green has granted us funds to build a hoop house. While only the hoops were visible through most of the fall, Halloween marked the application of the vinyl. With help from other local grant recipients, our farm, winery and tasting room staff helped to - literally - hold down the [...]
The Great Pumpkin
October 8, 2007 – 10:16 am
Around here we call Nic our Pumpkin King. For years he's been growing giant pumpkins, carefully saving the seeds for planting the next spring, and hoping for bigger and better squash each year. He's a bit disappointed with this year's crop due to the dry summer, but we think the results speak for themselves. [...]
The Pumpkin Bumpkin Carves
October 2, 2007 – 4:07 pm
Pat Harrison, aka The Pumpkin Bumpkin, aka The Lord of the Gourd, recently spent the day at our Farmers Market carving pumpkins into fantastic creatures.
Eric Cooks
August 13, 2007 – 3:41 pm
On Saturday afternoons Chef Eric Patterson is demonstrating easy dishes using fresh Leelanau produce and the local products available in our Farmers Market. His recipes typically include only a few ingredients, but freshness and quality make them seem like you've spent hours preparing. Guests agree and have been taking recipes and products [...]
Wine and Sheep
August 6, 2007 – 4:21 pm
Jolynn Paige wrote a story about the farm and the new farmers market in the Traverse City Record Eagle last week.
New Items in Farmers Market
July 23, 2007 – 3:43 pm
The shelves and coolers are filling up in our Farmers Market. We welcome Bunny Hop Ranch, The Redheads, Wallin Emu Ranch, Great Lakes Bees, and Leelanau Lavender Breezes. We're open daily through October, so stop by and say hello.
