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- Beat the Winter Blues with a Stay at Our Top 10 Coastal Inn
- Taste the Passion Recipes
- Wine Dinner at the Cook’s House
- February Coupon: Save on Sparkling Wine
- Regional Agriculture Inspires Black Star Farms’ Executive Chef
- Winter Warm Up Pork Cassoulet Recipe
- Double Gold & Gold Medals at Largest Wine Competition in America
- Arcturos Concert – Wine & Roses
- Dinners at the Inn
- Stables’ Veterinarian Receives Special Award
I was wondering if you were going to make more of the Sirius White Dessert wine in the near future… I have someone special that has a desire for some and I would like to try it as well.
I was visiting from Missouri this past weekend, picked up a bottle of Red House Red. It’s about as good as it gets when it comes to red table wine. And the cheese….hmmmmmmmmmmm.
We’ll be back.
We had never visited the Traverse City area and are so happy that we decided to do so. We are even more pleased that we decided to stay at Blackstar Farms Inn. I recently read a statement about another bed & breakfast inn…”Never before have we stayed in a place so beautiful or so lovingly cared for, nor have we ever felt so pampered. Thank you for making our stay both comfortable and memorable.” This statement describes the Inn, the Winery, the Creamery, the Stables, the grounds, and most importantly, the staff at Blackstar Farms. We do plan to return for another beautiful restfull weekend and stay in the suite ‘Mira’ again.
Charles & Robyn
(Eastpointe, MI)
AJ – you and others will be happy to know that Sirius White is back on our Tasting Room shelves.