Category Archives: Featured

Tack Sale Presented by the Stables of Black Star Farms

The Stables is hosting a sale of new and used tack, show clothes, blankets and equipment from 10am to 2pm at the Inn. Vendors include Bad Pony, Red Hare Tack & Togs and Schleese Saddlery. Concessions to be provided by … Continue reading

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Video Feature with Don Coe & The Michigan Land Use Institute

Black Star Farms and Managing Partner Don Coe have been longtime supporters of the Michigan Land Use Institute (MLUI) and their Taste the Local Difference program. Learn more about the environmental and community initiatives from the MLUI by visiting their … Continue reading

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Beat the Winter Blues with a Stay at Our Top 10 Coastal Inn

The Inn at Black Star Farms has been ranked as a Top Ten Coastal Inn by Coastal Living and also featured on cnn.com’s Travel section.  What sets us apart? It’s our whole package designed to continually provide consistently exceptional experiences.  … Continue reading

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Taste the Passion Recipes

Recipe for Spirit of Raspberry Royal 2 oz Black Star Farms 2010 Be Dazzled 2 oz Black Star Farms Sparkling Raspberry Juice 1 oz Black Star Farms Sirius Raspberry Splash of Black Star Farms Spirit of Raspberry Brandy Recipe for … Continue reading

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February Coupon: Save on Sparkling Wine

Whether you are looking for a bubbly to share with your Valentine or simply looking for a fun wine to complement your next meal, this coupon is for you. Save on any of the three sparkling wines listed on the … Continue reading

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Regional Agriculture Inspires Black Star Farms’ Executive Chef

The local food movement is at the forefront of the Traverse City culinary scene. We sat down with our Executive Chef Jonathan Dayton to discusses his culinary background, his dedication to the farm to table concept and what’s instore for the culinary future at the … Continue reading

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Dinners at the Inn

Executive Chef Jonathan Dayton’s artfully prepared dishes will inspire you to savor each bite while fully enjoying our relaxing ambience. Meals are prepared from fresh and local ingredients and are served alongside Black Star Farms wine and brandies. Dinners are offered … Continue reading

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An Engaging Offer at TASTES of Black Star Farms

Recent proposal trends about when and where to pop the question show that women really do not want the event to take place in an elaborate setting followed by a lavish dinner.  Instead they are likely to be pleased with … Continue reading

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Be Dazzled: Presented by Winemaker Lee Lutes

It’s the holidays and that calls for a festivity or two, making this “the time of year where sparkling wine should be everywhere, on every table, and at every setting” says Lee Lutes head winemaker here at Black Star Farms.  A bottle … Continue reading

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TASTES Redeux

It’s almost all new at TASTES redeux.  If you haven’t been to TASTES in the past week, you haven’t been to TASTES. We’ve redecorated, adding more tables and stools.  We have an enhanced all-day menu with new “tastes,”  making TASTES … Continue reading

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