MSU’s Project Green has granted us funds to build a hoop house. While only the hoops were visible through most of the fall, Halloween marked the application of the vinyl. With help from other local grant recipients, our farm, winery and tasting room staff helped to – literally – hold down the fort while the vinyl was tacked in place.
Nic had prepared the soil well, and now has lettuces growing. He’s hoping to have fresh produce available ten months of the year and to have a year around CSA organized for next year.