Fostering new knowledge and growth for students is something we take to heart at Black Star Farms. Tours of the farm and winery are provided monthly by Don Coe & Lee Lutes. Tours are often given to culinary students, aspiring winemakers, business students or anyone else who is interested in learning about agricultural tourism, grape growing and winemaking. We feel strongly about providing a foundation of knowledge for individuals aspiring to become a part of this industry or an industry directly related to ours.
We were recently able to capture a short video of a tour Lee hosted with a Michigan State University student at our Old Mission winery. As part of a class called “Wines and Vines” at Michigan State University with Dr. Ron Perry she had a requirement to visit a Michigan winery and she choose us. Lee provided a tour of the winemaking facility as well as a brief introduction to the distillation process and the spirits that we produce at Black Star Farms. This video highlights Lee’s talk about distillation and was videoed at the distillery in our Old Mission winery facility.