Leelanau Cheese has taken home both national and international honors. Anne and John entered their Aged Raclette in both the 2005 US Cheese Championship in Wisconsin and the 2005 World Cheese Awards in London, and came away with Gold Medals in both competitions.
Bult that’s not all. They’re also 1st runner-up of all 1008 cheeses entered in 42 catagories in the US competition! The aged Raclette is only available in our Suttons Bay Tasting Room. Come and pick up a taste of the champion.