The Food & Wine column in the December 26th edition of the Weekend Wall Street Journal featured a few “Winter Wine Sleepovers” specials available at wineries that also have inns. Of course we’d like you to stay with us at Black Star Farms and savor Corey’s root vegetable waffles for breakfast
, but each of the other six winery inns mentioned has something great in store for winter visitors too. Check them out here.
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- Taste the Passion Recipes
- Wine Dinner at the Cook’s House
- February Coupon: Save on Sparkling Wine
- Regional Agriculture Inspires Black Star Farms’ Executive Chef
- Winter Warm Up Pork Cassoulet Recipe
- Double Gold & Gold Medals at Largest Wine Competition in America
- Arcturos Concert – Wine & Roses
- Beat the Winter Blues with a Stay at Our Top 10 Coastal Inn
- Dinners at the Inn
- Stables’ Veterinarian Receives Special Award






Oh boy, do I remember those waffles. Ummmmmmm.
Never did I think that I would go for root vegetables waffles but it was one of the best meals that Corey has prepared in our many stays at the Star.
Can’t wait for his next treat!!