Black Star Farms
  • WineryWe are a small winery with a hand-crafted approach to winemaking, located on the same 45th Parallel that runs through some of the great wine regions of the world. We produce classic varietal wines and fruit brandies of high character and balance.
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  • InnAn Agricultural Destination in the heart of beautiful Leelanau Peninsula wine country… Our distinctive Inn, nestled below a hillside of vineyards and overlooking barns and pastures, features eight luxurious guestrooms with an exceptional package of services and amenities. We are proud to be a Select Registry “Distinguished Inn of North America.” :: Ohio Magazine Article: Star of the Peninsula (adobe pdf) :: Inn-credible: A spectacular stay at Black Star Farms (adobe pdf)  
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  • DiningHearth & Vine, our on-site vineyard cafe, market and bakery, has closed for the season. Please look for us again mid-May. Black Star Farms hosts 9 Bean Rows at our Suttons Bay location. It’s here at Hearth & Vine that their wood-fired breads and pastries are produced, vegetables are grown and stored, and members of the community can join the 9 Bean Rows CSA (community supported agriculture) to purchase “shares” of these offerings. You can learn more about becoming part of this collaborative farming effort by clicking below.
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  • WeddingsYou are welcome to host your event at our unique property, Black Star Farms. Whether you are planning a meeting, a small gathering or a big celebration, we have the venue at our Suttons Bay farm to fit your needs. The Inn boasts a large colonnaded room that can accommodate up to 140 for sit-down dining. Plus, a dance floor can be added. The Inn also has large reception spaces both indoors and out. Our Tasting Room is available for private after-hours functions and can host your group from 8 to 80. Hearth & Vine, our vineyard cafe, can also be selected for your group’s pleasure, especially during the late autumn to late spring months while the cafe is not open to the public. It seats 22 inside and also has a large flagstone patio for outdoor seating if the weather allows. Its wood-fired oven makes this a welcoming spot. Planning a small gathering in Traverse City? Our Tasting Room – TASTES – in the Mercato at the Village of Grand Traverse Commons is also an available venue. With a capacity of 50 and sit-down space for 18, this casual spot might be just what you’re looking for. Or, you could…
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EASTER BRUNCH

Sold Out. Please see us for Mother’s Day Brunch!

Join us for Easter Brunch at the beautiful Inn at Black Star Farms located just fifteen minutes from downtown Traverse City! Gather your friends and family for a memorable event provided by Chef John Worjnarski and his team. Brunch will be served family-style at your party’s private table. Due to current restrictions, we are accepting parties of 6 or fewer people only. 

*Wines by the glass/bottle and Mimosas will be available for an additional cost.

“Easter is the only time when it is perfectly safe to put all your eggs in one basket.”  Let Black Star Farms be your Easter basket this year!

Sunday, April 4, reservations available from 9:30 am-2:00 pm.

$36 for Adults

$16 for Kids 12 and under

Price does not include tax or service fees.

MENU

Farm Fresh Fruit Salad

Strawberries, Blueberries, Cantaloupe, Mandarin Oranges

Served with Black Star Farms Granola and Vanilla Bean Yogurt

Assorted Baked Goods

Freshly Baked Danish, Muffins, and Bagels

Served with Jam, Whipped Butter, and Cream Cheese

Classic Caesar Salad

Romaine Lettuce, Shaved Parmesan, Focaccia Croutons, Caesar Dressing

Roasted Asparagus

House-made Hollandaise

Caramelized Onion Hash

Redskin Potatoes, Caramelized Sweet Onions, Feta Cheese

Apricot Glazed Ham

Applewood Smoked Ham, Apricot Glaze

Black Star Farms Benedict

English Muffin, Bacon, Heirloom Tomato, Arugula, Cherry Hollandaise

Scrambled Eggs 

Hickory Smoked Bacon

Sweet Cream Pancakes

Maple Syrup, Cinnamon Honey Whipped Butter, Jelly Beans

*Please note that due to the nature of our special events, menu substitutions, except for food allergies, can not be accommodated. 

TICKETS

Example of quiche and fresh muffins, some of the offerings from our Mother's Day Brunch.
Photo of sliced ham, one of the offerings at our Mother's Day Brunch.
Example of mimosas with fresh strawberries that you can make at the Mimosa Bar at our Mother's Day Brunch.
© Black Star Farms | 10844 E. Revold Rd., Suttons Bay, Michigan
Web design by NOVUM PRODUCTIONS
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  • WineryWe are a small winery with a hand-crafted approach to winemaking, located on the same 45th Parallel that runs through some of the great wine regions of the world. We produce classic varietal wines and fruit brandies of high character and balance.
  • Shop
  • InnAn Agricultural Destination in the heart of beautiful Leelanau Peninsula wine country… Our distinctive Inn, nestled below a hillside of vineyards and overlooking barns and pastures, features eight luxurious guestrooms with an exceptional package of services and amenities. We are proud to be a Select Registry “Distinguished Inn of North America.” :: Ohio Magazine Article: Star of the Peninsula (adobe pdf) :: Inn-credible: A spectacular stay at Black Star Farms (adobe pdf)  
  • DiningHearth & Vine, our on-site vineyard cafe, market and bakery, has closed for the season. Please look for us again mid-May. Black Star Farms hosts 9 Bean Rows at our Suttons Bay location. It’s here at Hearth & Vine that their wood-fired breads and pastries are produced, vegetables are grown and stored, and members of the community can join the 9 Bean Rows CSA (community supported agriculture) to purchase “shares” of these offerings. You can learn more about becoming part of this collaborative farming effort by clicking below.
  • Meetings
  • WeddingsYou are welcome to host your event at our unique property, Black Star Farms. Whether you are planning a meeting, a small gathering or a big celebration, we have the venue at our Suttons Bay farm to fit your needs. The Inn boasts a large colonnaded room that can accommodate up to 140 for sit-down dining. Plus, a dance floor can be added. The Inn also has large reception spaces both indoors and out. Our Tasting Room is available for private after-hours functions and can host your group from 8 to 80. Hearth & Vine, our vineyard cafe, can also be selected for your group’s pleasure, especially during the late autumn to late spring months while the cafe is not open to the public. It seats 22 inside and also has a large flagstone patio for outdoor seating if the weather allows. Its wood-fired oven makes this a welcoming spot. Planning a small gathering in Traverse City? Our Tasting Room – TASTES – in the Mercato at the Village of Grand Traverse Commons is also an available venue. With a capacity of 50 and sit-down space for 18, this casual spot might be just what you’re looking for. Or, you could…
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