MOTHER’S DAY BRUNCH
Join us for Mother’s Day Brunch in honor of Sallie Joan Campbell at the Inn at Black Star Farms. Twenty two years ago Sallie and Kerm bought Black Star Farms and formed a partnership that became the foundation of our unique wine and culinary destination in Northern Michigan. On October 1, 2017 Sallie lost her 40 year battle with Multiple Sclerosis. We invite you to bring your mother and celebrate your loving family at our beautiful winery estate just fifteen minutes from downtown Traverse City. Indulge her with an incredible savory spread, in a one-of-a-kind setting, provided by our talented and inspired culinary and events team. The elegant Inn will be the backdrop for this multi-stationed brunch, including a Mimosa Bar! *Wines by the glass, bottle and Mimosa Bar available for an additional cost.
$35 adults, $16 kids 12 and under, kids under 3 free
