TOP-TIER WINE TASTING
When only the best will do, indulge in this new premium experience. This exclusive tasting features five of our top-tier wines, including a traditional method bubbly, limited-production reds, and an ice wine-inspired treat as the grand finale. Your personal pourer will guide you through an in-depth exploration of these special selections chosen by our winemaker. In addition, a house-made individual charcuterie box (provided by our Hearth & Vine Café) with cheese, meat, crackers, nuts, and more can be added at our Suttons Bay location for those looking to enhance their tasting experience. We invite you to sip, nibble, and excite your senses in the heart of the Traverse Wine Coast.
Top-Tier Tasting Menu
2017 Blanc de Blanc Sparkling Wine
2017 A Capella Pinot Noir
2017 Isidor’s Choice Terrace Red
2017 Leorie Vineyard Merlot Cabernet Franc
2017 Arcturos Winter Harvest Riesling
Suttons Bay
Offered Tuesdays and Thursdays at 12 pm and 2 pm through October. Tickets are limited to 8 people per tasting.
Wine tasting only – $25 per person
Wine tasting with charcuterie – $37 per person
Old Mission
Offered Wednesdays at 12 pm and 2 pm through October. Tickets are limited to 6 people per tasting.
Wine tasting – $25 per person
Packaged charcuterie trays, local dips and crackers, and gourmet nuts are available onsite for an additional cost.